Chicken Fry

This is a delicious and easy chicken fry recipe which can be made at home.

Ingredients:

Chicken: 500g

Chilly powder: 2 tsp

Pepper powder: 1tsp

Turmeric powder: 1/2 tsp

Ginger: 1/2 inch piece

Garlic: 6-8 pods

Shallot: 1-2 no. (optional)

Garam masala: 1 tsp

Salt: 1 tsp

Cooking Oil: 1-2 tbsp

Method:

1. Make a paste of all the ingredients mentioned under chicken to make masala paste.

2. Marinate the chicken pieces with the masala paste and keep it for 15 mins.

3. Heat a frying pan and pour 1-2 tbsp cooking oil and shallow fry the chicken pieces.

4. Turn the chicken pieces on all the sides for even cooking till it becomes golden brown.

5. Serve hot with rice or eat as starter.

Note: Lemon juice: 1tsp (optional) may be added for marination. I have not used it.